5 Faber St, Charleston, SC 29401 (opens in a new tab) (843) 242-3185
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5 Faber St, Charleston, SC 29401 (opens in a new tab) (843) 242-3185
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  • a group of people around a table with a plate of food
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  • a tray of food on a plate
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    • Selection(s) will be priced 1 piece per item, per guest | 25 piece minimum

    Cold Hors D’oeuvres

    • Watermelon & Feta

      Fresh Mint, Cold Pressed Olive Oil

    • Truffled Deviled Egg

      Applewood Bacon, Micro Arugula

    • Granny Smith Apple Bruschetta

      Buttermilk Bleu Cheese, Pecans, Honey

    • Portabella & Heirloom Tomato

      Fresh Mozzarella, Crostini

    • Ricotta & Pickled Peach Bruschetta

      Benne Seeds, Micro Basil

    • Charred Cauliflower

      Tahini, Chimichurri, Roasted Red Pepper, Pita Round

    • Street Corn

      Cotija, Cilantro, Lime, Chili

    • Smoked Salmon Mousse

      English Cucumber, Crema, Caper

    • Pickled Shrimp Toast

      Roasted Fennel Aioli, Chive

    • Seasonal Ceviche

      Citrus, Avocado, Chili, Cilantro

    • Jumbo Lump Crab

      Wakame, Garlic Aioli, Flying Fish Roe

    • Ahi Tuna Tartare

      Sesame, Soy, Edamame

    • Assorted Sushi

      Salmon, Tuna, Veggie & Crab, Soy, Wasabi, Pickled Ginger

    • Lobster Roll " Canapé"

      Brioche, Scallion, Lemon Aioli

    • Oyster Shooter

      Horseradish, Charleston Bloody Mary Mix, Micro Celery

    • Beef Carpaccio

      Toasted Brioche, Citrus Vinaigrette, Arugula

    Hot Hors D’oeuvres

    • Falafel Bite

      Toum, Harissa, Whipped Goat Cheese, Tabouleh

    • Eggplant Tomato Caponata

      Whipped Ricotta, Crostini, Basil

    • Goat Cheese Tart

      Spring Vegetable Ratatouille

    • Stuffed Mushroom

      Prosciutto, Fontina, Parmesan, Parsley

    • Fried Green Tomato

      Pimento Cheese, Balsamic Vidalia Onion

    • Southern Tomato Pie

      Cheddar, Basil, Black Pepper

    • Geechie Boy Grit Cake

      Forest Mushroom, Herb Goat Cheese

    • Coconut Crusted Shrimp

      Cilantro, Mango Coulis

    • Crab & Corn Hushpuppy

      Red Pepper Relish

    • She Crab

      Sherry Foam, Chive

    • Shrimp & Grit

      Tasso Tomato Cream, Peppers, Onions

    • Duck Confit

      Water Chestnut, Ginger, Hoisin, Crispy Wonton

    • Chipotle Pork Belly

      Jalapeno Cornbread, Chili Glaze

    • Fried Chicken & Waffle Bite

    • Lamb 'Lolipop'

      Herbed Pimento Vinaigrette

    • "One Bite" Baked Potato

      Bacon Jam, Sour Cream, Chive

    • Pork Pot Sticker

      Sweet Chili Dipping Sauce

    • Lamb Kofta

      Oregano, Garlic, Tahini Yogurt

    • Braised Beef Bruschetta

      Arrabiata, Parmesan, Arugula Pesto

    • Chicken Confit Empanada

      Caramelized Onions, Manchego Cheese, Chimichurri

    • Seared Tenderloin Tip

      Caramelized Shallot, Au Poivre

    • Korean Style Short Rib

      Daikon Slaw, Soy BBQ

    • Benne Crusted Chicken Bite

      Sweet Chili Glaze, Scallion

    Minimum of 25 Guests

    Seafood on Ice

    • Jumbo Gulf Shrimp

      Traditional Cocktail Sauce, Lemons

    • Oysters on The Half Shell

      Pink Peppercorn Mignonette

    • Cold Water Split Lobster Tail

      Dijon Aioli, Lemon, Drawn Butter

    • Citrus Marinated Lump Crab

      Wakame Seaweed Salad

      Ice Sculpture Display - Inquire about pricing with your sales manager

    Sushi

    • Assorted Maki Rolls

      Sashimi of ahi tuna, salmon, white fish soft shell crab maki rolls vegetarian California rolls

    Antipasti

    • Charcuterie

      Assorted Smoked & Cured Meats, Imported & Domestic Cheeses, Olive Tapenade, Roasted Red Pepper Salad, Marinated Artichokes, Assorted Grilled & Pickled Vegetables, Hummus, Pimento Cheese, Local Breads & Grissini, Assorted Crackers

    • Artisan Cheese

      Buttermilk Bleu, Triple Cream Brie, Smoked Gouda, Aged Manchego, Herb Goat Cheese, Grapes, Cornichons, Berries, Fig Jam, Assorted Crackers, Local Breads

    • Mediterranean Display

      Traditional Hummus, Tabbouleh, Falafel Bites, Marinated Olives, Roasted Vegetables, Cucumber Tomato Salad, Dolmas, Grilled Pita, Tzatziki, Assorted Crackers

    Each Station is Priced Per Person | Minimum of 25 Guests

    Specialty Stations

    • Pasta

      Orecchiette & Gemelli Pasta, Toasted Garlic, Shallot, Mixed Mushroom, Heirloom Tomato (Seasonal), Fennel Sausage, Spinach, Herbs, Parmesan Cheese, House Made Marinara, Pesto Alfredo, Red Pepper Flakes *Chef Attended for an additional fee

    • Shrimp & Grit

      Creamy Geechie Boy Grits, Tasso Tomato Gravy, Peppers, Onions, Scallion, Mini Cornbread Muffins

    • Lowcountry Boil Saute

      Local Shrimp, Sweet Corn, Andouille Sausage, Red Bliss Potato, Charred Okra, Red Rice

    • Tacos

      Braised Chicken Tinga, Chili Rubbed Carne Asada, Chorizo, Pickled Vegetable Slaw, Cilantro, Lime, Cumin & Citrus Crema, Pico De Gallo, House Made Guacamole, Assorted Salsas, Tortilla Chips, Soft Flour Tortillas

    • Loaded Potato Bar

      Choice of Baked or Whipped Idaho, Yukon Golds, Sweet Potato Toppings: Cheddar, Crumbled Bleu, Pepper-Jack Cheeses, Applewood Smoked Bacon, Scallion, Sour Cream, Garlic Rosemary Butter, Sun-Dried Tomato Salt, Truffle Parmesan

    • Prime Steak Martini

      Filet Mignon, House-Whipped Potatoes, Peppercorn Brandy Sauce

    • Risotto Station

      Creamy White Wine Risotto, Parmesan Cheese & Pelugra Toppings: Wild Mushrooms, Mixed Herbs, Asparagus, Pork Belly, Roasted Peppers, Caramelized Onions, Sun-Dried Tomato

    • Halls Chop Salad

      Smoked Bacon, Peppers, Celery, Tomatoes, Black-Eyed Peas, Feta Cheese, Green Peppercorn-Buttermilk Dressing

    Carving Stations

    Select 2 Sides Per Carving Station

    • Allen Bros. Beef Tenderloin

      Thyme & Garlic Rubbed, Horseradish Cream

    • Slow Roasted Prime Rib

      Wet Aged Prime Rib, Horseradish Cream

    • Whole Fish

      Seared Golden Tile, Lemon Scented Olive Oil

    • Grilled Pork Loin

      Bourbon Malasses Glazed, Apple Chutney

    • Heritage Ham

      Bourbon Malasses Glazed, Apple Chutney

    • Sides

      Sweet & Sour Collards, Pepper Jack Creamed Corn, Mac N' Cheese, Southern Succotash, Herb Roasted Gemstone Potatoes, Pancetta Roasted Brussels Sprouts, Whipped Yukon Golds Potatoes, Spinach, Garlic, Olive Oil, Roasted Asparagus, Fried Okra, Braised Mushrooms, Parmesan Truffle Fries, Creamed Spinach, Roasted Root Vegetables

    Faber Street

    • Baby Greens

      Crumbled Goat Cheese, Dried Cranberries, Slivered Almonds, Shaved Radish, Chickpeas, Blood Orange Vinaigrette

    • Skillet Seared Grouper

      Tomato & Corn Cream, Shaved Green Onion

    • Braised Beef Short Rib

      Herb Roasted Forrest Mushrooms, Red Wine Reduction, Herb Gremolata

    • Carved Honey Baked Ham

      Apple Pecan Compote, Au Gratin Potatoes

    • Grilled Vegetable Farro Salad

    • Grilled Asparagus

    • Hawaiian Sweet Rolls

    • Key Lime Pie

    Lowcountry BBQ

    • Slow Smoked Pulled Pork

      Trio of BBQ Sauces

    • Buttermilk Fried Bone In Chicken

    • Low Country Shrimp Boil

    • Southern Mac & Cheese

    • Applewood Smoked Bacon Collard Greens

    • Creamy Coleslaw

    • Cucumber Tomato Salad

    • Cornbread

    • Pecan Pie

    Italian

    • Traditional Caesar Salad

      Romaine Hearts, Tear Drop Tomato, White Anchovy, Parmesan Crisp

    • Whole Roasted Fish Display

      Lemon, Olives, Tomato

    • Coleman All Natural Chicken

      Tuscan White Bean Tomato Stew

    • Ricotta Gnocchi

      Braised Beef Arrabbiata

    • Grilled Seasonal Vegetables

    • Smashed Gemstone Potatoes

    • Truffle Aioli

    • House Baked Focaccia

    • Tiramisu

    Middle Eastern

    • Kabob Station

      Chorizo & Pepper, Chicken & Mushroom, Beef Tenderloin & Tomato Topped with Chimichurri

    • Stuffed Grape Leaves

    • Fried Brussels Sprouts

      Sumac, Pine Nuts

    • Cucumber & Tomato Raita

    • Roasted Potato

      Caramelized Onion, Garlic Aioli

    • Traditional Hummus

    • Za'atar Flatbread

    • Tabbouleh & Tzatziki

    • Assorted Baklava

    Stacey's Plated Dinner

    • ~ First Course ~

      (Select 1)

    • Bouquet of Baby Greens

      Crumbled Goat Cheese, Candied Pecans, Shaved Golden Beet, White Balsamic Vinaigrette

    • Honey Roasted Pear

      Candied Walnuts, Buttermilk Blue Cheese, Baby Arugula, White Balsamic Vinaigrette

    • Tomato Caprese

      Layered Heirloom Tomato's, Lemon Scented Ricotta, Basil Almond Pesto, Pea Tendrils, Balsamic Reduction

    • Caesar Salad

      Romaine Hearts, Tear Drop Tomato, White Anchovy, Parmesan Crisp

    • Traditional She Crab Soup

      Fresh Crab, Sherry Foam, Spring Chive

    • Butternut Squash Bisque

      Grilled Granny Smith Apples, Toasted Pumpkin Seed Oil

    • Heirloom Tomato Soup

      Basil, Balsamic Reduction, Crouton

    • ~ Second Course ~

      (Select 2) * Two Sides Included

    • Allen Brothers Beef Tenderloin

      Bordelaise

    • Grilled New York Strip

      Bordelaise

    • Local Fish

      Chef's Selection

    • Shrimp & Grits

      Geechie Boy Grits, Tasso Tomato Cream, Peppers, Onions

    • Braised Beef Short Rib

      Orange Gremolata

    • Skillet Seared Salmon

      Red Pepper Chow Chow

    • Orange Glazed Pork Chop

    • Coleman All Natural Chicken Breast

    • Quinoa Stuffed Eggplant

    • ~ Third Course ~

      (Select 1)

    • Decadent Chocolate Cake

      Passion Fruit Coulis

    • Creme Brûlée

      Sliced Strawberries, White Chocolate

    • Turtle Cheesecake

      Pecan Caramel

    • Key Lime Pie

      Graham Cracker Crust

    • Southern Caramel Cake

      Warm Bananas Foster

    • Whiskey Bread Pudding

      Sweet Bread, Sun-dried Cherries, Pecans, Hard Whiskey Sauce

    • Apple Pie Cobbler

    • Pot De Creme

    • Chef's Selection Sorbet

    Tommy's Plated Dinner

    • ~ First Course ~

      (Select 1)

    • Shrimp Cocktail

    • Carpaccio

    • Fried Green Tomatoes

    • ~ Second Course ~

      (Select 1)

    • Bouquet of Baby Greens

      Crumbled Goat Cheese, Candied Pecans, Shaved Golden Beet, White Balsamic Vinaigrette

    • Halls Chop Salad

      Romaine, Celery, Cucumber, Feta Cheese, Black Eyed Peas, Crumbled Bacon, Tomato, Green Peppercorn Dressing

    • Beet Salad

      Red & Golden Beets, Candied Nuts, Whipped Chevre, Frisee, Honey Thyme Vinaigrette

    • Caesar Salad

      Romaine Hearts, Tear Drop Tomato, White Anchovy, Parmesan Crisp

    • Traditional She Crab Soup

      Fresh Crab, Sherry Foam, Spring Chive

    • Loaded Baked Potato

      Smoked Bacon, Cheddar, Chive

    • Seasonal Gazpazho

      Feta, Cucumber, Mint

    • ~ Third Course ~

      (Select 2) * Two Sides Included

    • Allen Brothers 8oz Filet Mignon

      Bordelaise

    • Allen Brothers NY Strip

      Bordelaise

    • Allen Brothers Wet Aged Ribeye

      Bordelaise

    • Seared Ahi Tuna

      Soy Glaze

    • Crab Cakes

      Cajun Remoulade

    • Jumbo Flounder Filet

    • Skillet Seared Salmon

      Red Pepper Chow Chow

    • Coleman All Natural Chicken Breast

    • Orange Glazed Pork Chop

    • ~ Fourth Course ~

      (Select 1)

    • Decadent Chocolate Cake

      Passion Fruit Coulis

    • Turtle Cheesecake

      Pecan Caramel

    • Key Lime Pie

      Graham Cracker Crust

    • Creme Brulee

      White Chocolate, Sliced Strawberries

    • Southern Caramel Cake

      Warm Bananas Foster

    • Whiskey Bread Pudding

      Sweet Bread, Sun-dried Cherries, Pecans, Hard Whiskey Sauce

    • Pot De Creme

    • Seasonal Cheesecake

    • Apple Pie Cobbler

    Billy's Plated Dinner

    • ~ First Course ~

    • Seafood Platter

      Oysters on the Half Shell, Jumbo Shrimp, Crab Cocktail

    • ~ Second Course ~

      (Select 1)

    • Bouquet of Baby Greens

      Crumbled Goat Cheese, Candied Pecans, Shaved Golden Beet, White Balsamic Vinaigrette

    • Halls Chop Salad

      Romaine, Celery, Cucumber, Feta Cheese, Black Eyed Peas, Crumbled Bacon, Tomato, Green Peppercorn Dressing

    • Traditional She Crab Soup

      Fresh Crab, Sherry Foam, Spring Chive

    • ~ Third Course ~

      (Select 2) * Two Sides Included

    • 12oz Filet Mignon

    • 16oz Wet Aged Ribeye

    • 20oz Dry Aged Kansas City Bone - In Ribeye

    • 34oz Dry Aged Bone - In Tomahawk

    • Grilled Lamb Chop

    • Veal Chop

    • Pan Seared Day Boat Scallops

    • ~ Fourth Course ~

      (Select 1)

    • Decadent Chocolate Cake

      Passion Fruit Coulis

    • Turtle Cheesecake

      Pecan Caramel

    • Key Lime Pie

      Graham Cracker Crust

    • Creme Brulee

      White Chocolate, Sliced Strawberries

    • Southern Caramel Cake

      Warm Bananas Foster

    • Whiskey Bread Pudding

      Sweet Bread, Sun-dried Cherries, Pecans, Hard Whiskey Sauce

    • Apple Pie Cobbler

    • Seasonal Cheesecake

    • Pot De Creme

    • First

      Potato and leek soup, bacon herb crumb

    • Second

      Pan sear white fish, vegetable potato hash, red onion corn salsa

    • Dessert

      Coconut cream pie, rum roasted pineapple, lime glaze

    • First

      Heirloom Tomato Caprese, lemon herb ricotta, watermelon radish, pickled cucumber, almond basil pesto

    • Second

      Spring vegetable “farotto”, toasted garlic new york strip, local mushroom, red wine reduction

    • Dessert

      Madagascar vanilla bean cheese cake, ginger snap crust

    • First

      Butternut squash bisque, blackened lobster, chive mascarpone

    • Second

      Baby greens, crumbled goat cheese, dried cranberries, slivered almonds, shaved radish, chickpeas, citrus grilled chicken breast, and blood orange vinaigrette

    • Dessert

      Chocolate crème carmel, morello cherry compote, almond brittle

    Deli

    • Platters of sliced turkey, honey baked ham, cab roast beef Swiss, cheddar, provolone lettuce, tomato, & onion gourmet chips, tomato bisque, potato salad

    • Mixed baby greens with goat cheese, pecans, granny smith apple

      Whole fruit: apples, oranges, bananas

      Mustard & mayo

      Cookies and brownies

    • Premade sandwiches additional

    Signature

    • Lemon herb-roasted chicken and Angus beef meatloaf

    • Rosemary roasted potato, quinoa with grilled seasonal vegetables; three-bean minestrone with baby spinach, squashes, and tomatoes. Baby arugula salad, pickled sweet potato, roasted fennel, crispy pancetta, lemon coriander vinaigrette

    • Cinnamon roll bread pudding, candied pecan

    Rise & Shine

    • Buttermilk Waffle or Crème Brulee French Toast

      Assorted syrups, whipped butter, fruit compote

    • Applewood Bacon & Heritage Sausage Link

    • Buttermilk Biscuits

      Assorted jams, butter

    • Cheddar Scrambled Eggs

      Shaved chives

    • Pepper Jack Grits

    • Hash Browns

    • Add Ons

      Assorted quiches

      Made to order omelet bar

    • Crispy Wings with Choice of Classic Buffalo, Bbq, Dry Rub or Asian Sweet and Spicy

      Crispy wings with choice of classic buffalo, bbq, dry rub or Asian sweet and spicy

    • Mixed Nuts/snack Mixes

    • Country Ham Biscuits, Red Pepper Relish

    • Stromboli with Sausage, Peppers and Onions Rolled in A Toasted Crust

    • Flatbreads

      (See display section)

    • White Truffle Herb and Parmesan Popcorn

    • CAB Slider, Nueske’s Bacon, Basil Aioli, Tomato Jam, Sharp Cheddar

    • Crab and Corn Hush Puppies

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